A great read, from the NYT Dining section.
Sometimes, great reads come from surprising places.
Like the New York Times restaurant review section.
“Diners, Drive-Ins, and Dives” host Guy Fieri opened a brand new restaurant in Times Square — and as this review so brilliantly details, it might not be a win. Kudos to Pete Wells for laying it on the line and crafting one of the best things I’ve read in all of 2012.