A great read, from the NYT Dining section.

Sometimes, great reads come from surprising places.

Like the New York Times restaurant review section.

“Diners, Drive-Ins, and Dives”  host Guy Fieri opened a brand new restaurant in Times Square — and as this review so brilliantly details, it might not be a win.  Kudos to Pete Wells for laying it on the line and crafting one of the best things I’ve read in all of 2012.



About JamieP

Books. Adventures. Chicago. Married. Mommy. Cat.

Posted on November 14, 2012, in Uncategorized. Bookmark the permalink. Leave a comment.

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