A great read, from the NYT Dining section.

Sometimes, great reads come from surprising places.

Like the New York Times restaurant review section.

“Diners, Drive-Ins, and Dives”  host Guy Fieri opened a brand new restaurant in Times Square — and as this review so brilliantly details, it might not be a win.  Kudos to Pete Wells for laying it on the line and crafting one of the best things I’ve read in all of 2012.

 

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About JamieP

Books. Adventures. Chicago. Married. Mommy. Cat.

Posted on November 14, 2012, in Uncategorized. Bookmark the permalink. Leave a comment.

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